If you like your beers malty and spicy, this offering from Dogfish Head is right up your alley. The Raison D’Etre pours a mildly cloudy dark copper color with a minimal head and a thin mouth feel. This beer is brewed with green raisins, beet sugars and Belgian yeast. I picked up the raisin flavor, and the complexity that comes with using Belgian yeast was there as well, with hints of coriander and cardamon, but I did not detect any distinct flavor from the beet sugar. I am docking it a half point because it was a touch too malty for me, but don’t let that deter you from giving it a tipple. 6/10.