July 21, 2011
Santa Fe Brewing Co. Happy Camper IPA: Creamier than the usual IPA, Santa Fe Brewing Co.‘s Happy Camper IPA is malty and piney, with a nice cloudy orange color and fluffy white head. Probably not worth seeking out if it is not readily available to you, as it is nothing spectacular, but it is a decent beer, 6/10.
Maui Brewing Big Swell IPA: This has a crisper mouthfeel than the Happy Camper IPA, which I attribute to the higher carbonation level, and is not nearly as malty. The hops are on the tropical fruit and grapefruit end of the spectrum, with a hint of lemon as well. Another IPA that is good and drinkable, but is well short of spectacular, 6/10.
Thirsty Planet Buckethead IPA: I tried this at the Katy Road Icehouse (“KRI“) in Dallas. Pluses for KRI: It is located on a popular bike path that I ride on occasion; It is an open space with a huge outdoor seating area, and has those giant misting fans to combat the Texas heat; It has an enormous selection of Texas beers; And it is usually packed with tons of attractive women. Read the rest of this entry »
December 1, 2010
Continuing in my journey through the generally excellent (and at least to me, surprisingly so) beers of Texas, we come to Southern Star Pine Belt Pale Ale. This might as well be marketed specifically to me as it is (1) a hoppy, piney, sticky-icky IPA and (2) it comes in a can, which as loyal readers know I have become a passionate champion for after my initial fuckwittery concerning canned beers. It pours a deep and cloudy orange, with some massive hops aroma and a foamy head with great retention. At 6.5 % ABV, this is one beer to have when you are having more than one, as long as someone else is driving. This is a fantastic beer, 9/10, is in the starting rotation, and is damn close to being the ace of the staff.
October 27, 2010
This is a dry, crisp ale that is hopped up enough to be classified as an IPA, but is easy drinking enough to be a pale ale. The hops are not all that bitter, more mango sweet than anything, and at slightly less than 6% ABV, you can have a couple of these at a sitting. The Humming Ale tasted remarkably bright and fresh and vegetal, with plenty of flavor. It tastes like a summer beer brewed for the autumn. Unfortunately, it also appears to have been a limited release. A few days after trying this, I went back to my local beer emporium to grab some more, and it was entirely sold out, and the diminutive Chinaman who runs the shop told me “No More! No More!” If you find some, grab it, because it is a good one, 8/10.
Check out this interview with Fritz Maytag, the founder of Anchor Brewing, and the grandfather of the American Craft Beer Movement.